Description
A moist and flavorful Starbucks copycat lemon loaf with bright citrus taste and sweet glaze.
Ingredients
Scale
1 cup + 2 tbsp sugar
3 tbsp lemon zest
1/4 cup butter
1/4 cup oil
3 eggs
2 tbsp lemon juice
1 tsp vanilla
1/2 tsp lemon extract
1 3/4 cups flour
1 tsp baking powder
1/2 tsp salt
1/3 cup Greek yogurt
1/3 cup milk
Instructions
1. Preheat oven to 350°F and prepare loaf pan
2. Mix sugar and lemon zest
3. Cream butter and oil
4. Add eggs one at a time
5. Mix in lemon juice and vanilla
6. Combine dry ingredients separately
7. Alternate dry ingredients with yogurt and milk
8. Bake 50–55 minutes
9. Brush with lemon syrup
10. Prepare glaze and drizzle
Notes
Use fresh lemons for best flavor
Do not overmix batter
Let glaze set before slicing
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice