Fresh, easy, and authentic pico de gallo made with simple ingredients in minutes.

Scale

1 lb Roma tomatoes diced

1/2 medium white onion chopped

1 jalapeno pepper minced

1/2 cup cilantro chopped

2 Tbsp lime juice

1/2 tsp salt

1/8 tsp black pepper

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1. Dice tomatoes and chop onion cilantro and jalapeno

2. Combine all ingredients in a bowl

3. Add lime juice salt and pepper

4. Mix gently until combined

5. Taste and adjust seasoning

6. Serve fresh or chill before serving

Use fresh ingredients for best flavor

Adjust spice by controlling jalapeno

Serve within 24 hours for freshness