Description
Crisp-tender air fryer green beans with garlic, olive oil, and simple seasoning.
Ingredients
Scale
1 pound fresh green beans, trimmed
1 tablespoon olive oil
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon lemon juice or parmesan, optional
Instructions
1. Preheat air fryer to 375°F.
2. Wash, dry, and trim green beans.
3. Toss green beans with olive oil, garlic powder, salt, and pepper.
4. Place green beans in a single layer in the air fryer basket.
5. Cook for 8 to 10 minutes, shaking halfway through.
6. Finish with lemon juice or parmesan and serve hot.
Notes
Do not crowd the basket.
Add 1 to 2 minutes for thicker green beans.
Reheat at 350°F for 2 to 3 minutes.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 72
- Sugar: 4g
- Sodium: 295mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg