Description
Fresh and easy Caprese skewers recipe made with tomatoes, mozzarella, and basil. Perfect appetizer for any occasion.
Ingredients
Scale
2 tablespoons Extra Virgin Olive Oil
1 teaspoon Italian Seasoning
Salt to taste
Freshly Ground Pepper to taste
24 Cherry Tomatoes
24 Mini Mozzarella Cheese Balls
24 Fresh Basil Leaves
2 tablespoons Balsamic Glaze
Instructions
1. Mix olive oil, Italian seasoning, salt, and pepper in a bowl
2. Add mozzarella balls and toss to coat, marinate 30 minutes
3. Thread tomato, basil, and mozzarella onto skewers
4. Arrange on platter and drizzle balsamic glaze
5. Serve fresh
Notes
Use fresh ingredients for best flavor
Marinate overnight for deeper taste
Add balsamic glaze just before serving
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Italian
Nutrition
- Serving Size: 1 skewer
- Calories: 60
- Sugar: 2g
- Sodium: 80mg
- Fat: 4g
- Saturated Fat: 1.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0.5g
- Protein: 3g
- Cholesterol: 5mg